Mr. Erik Ye has been appointed as the Executive Chef of Crowne Plaza Beijing Wangfujing. As a senior international hospitality manager, Erik Ye has 26 years of extensive culinary and Food & Beverage working experience. He has had previous important positions in Sofitel Wanda hotel Beijing, Langham Place Beijing Capital Airport, and Sheraton Tianjin Binhai… Read More


Following a year-long refurbishment of the former Grand Mercure Shanghai Central, the hotel was rebranded to the Pullman Shanghai Jing An. Located in the central business district, the hotel is only a three minute walk from the railway station and main metro lines with easy access to the commercial hub, shopping and entertainment district. Featuring… Read More